New Wednesday to Saturday Takeaway Menu

When ordering please state if you have dietary or allergy requirements. Takeaway service during the COVID 19 Pandemic -Wednesday to Saturday 12 and 2pm and 5 until 8pm


Main Courses

Hand battered cod and chips Large

Small £6.50 please note the fish may contain bones.

£10.50

Fisherman’s platter

cod,calamari,scampi and plaice. Please note the fish may contain bones

£11.50

Butchers Faggots

From Hanks Butchers served with chips or mash and peas

£8.95

Home made Beef Lasagne

Served with either chips or garlic bread

£9.95

Home made Chilli con carne

With Rice, Chips or half and half

£9.25

Weston Cross Chicken

Chicken in our own cream, leek and cider sauce served with chips or boiled potatoes

£10.00

Home made Chicken curry

With Rice, Chips Or half and half

£9.95

Homemade steak and potato shortcrust pastry pie

A home made shortcrust pastry pie served with chips , mash or boiled potatoes

£11.00

Porcini mushroom and spinach ravioli

With Garlic Bread

£9.50

Home made Broccoli, Stilton and Leek pie

Served with either chips or boiled potatoes

£10.00

Crab and crayfish ravioli

Crab and crayfish in parcels of pasta in a creamy garlic sauce and served with garlic bread

£10.50

Chicken Italian style

Chicken breast in a home made rich tomato and basil sauce (g.f) served with chips or jacket potato (please state you if require gluten free)

£9.95

Roasted Lamb rump served with a rich gravy

Choose from either chips, boiled or mashed potatoes

£14.00

Seafood pasta

Mussels, calamari and prawns in either a rich tomato ragu or a cream and garlic sauce. Served with garlic bread.

£13.00

Gluten free Battered Cod and Chips

A smaller size gluten free battered fish and chips. Please state you require gluten free when ordering

£6.50

Glamorgan style sausages (vegetarian)

Veggie sausage served with mash or chips and vegetarian gravy

£8.95

Home made Sweet and sour chicken

Pieces of chicken in our own batter served with a sweet and sour sauce.

£10.00

Home made Beef Madras

Pieces of beef simmered in our own made Madras sauce. Served with either rice, chips or half and half.

£10.50

Mixed Grill

A mixed grill from Hanks Butchers in Ross on Wye. Contains Lamb cutlet, pork steak, sausage, gammon, steak, onion rings and mushrooms served with a fried egg and chips.

£14.00

Gammon Steak with eggs and chips

Gammon steak from Hanks Butchers served with a free range egg and chips

£10.50

Salmon steak with watercress or cranberry and orange sauce

Fresh salmon steak served with either watercress or cranberry and orange sauce. Choose from chips or boiled potatoes

£10.50

Home made Wye Valley pie

Chicken in a leek, asparagus baby potatoes in a cream sauce topped with wye valley cheese and puff pastry. Served with chips, jacket or boiled potatoes

£11.50

Mushroom Stroganoff

Mushrooms simmered in our home made stroganoff sauce served with rice, chips or half and half.

£9.00

Oriental Duck Stir fry

Pieces of duck served on a bed of stir fry vegetables

£12.00

Mexican Chicken

Chicken breast topped with a generous portion of our own chilli con carne

£14.00

Home made Salmon Fishcakes

Home made fishcakes served with a creamy parsley sauce and a choice of chips or boiled potatoes

£12.00


Desserts

Home made steamed sponge pudding

We have either a steamed syrup sponge OR steamed lemon and ginger sponge pudding served with custard

£3.50

Homemade Creme Egg Cheesecake

£3.50

Sticky toffee pudding

Served with custard

£3.50

Lemon meringue pie

£3.50

Home made Lemon and Cranberry Cheesecake

£3.50

Extras

Portion of mushy peas

£1.00

Portion of Tartar sauce

£0.25