New Tuesday to Saturday Takeaway Menu

When ordering please state if you have dietary or allergy requirements. Takeaway service during the COVID 19 Pandemic -Tuesday to Saturday 12 and 2pm and 5 until 8pm


Main Courses

Hand battered cod and chips Large

Small £6.50 please note the fish may contain bones.

£10.50

Fisherman’s platter

cod,calamari,scampi and plaice. Please note the fish may contain bones

£10.50

Butchers Faggots

From Hanks Butchers served with chips or mash and peas

£8.95

Home made Chilli con carne

With Rice, Chips or half and half

£9.25

Weston Cross Chicken

Chicken in our own cream, leek and cider sauce served with chips or boiled potatoes

£10.00

Home made Chicken curry

With Rice, Chips Or half and half

£9.95

Homemade steak and kidney shortcrust pastry pie

A home made shortcrust pastry pie served with chips , mash or boiled potatoes

£11.00

Porcini mushroom and spinach ravioli

With Garlic Bread

£9.50

Home made Broccoli, Stilton and Leek pie

Served with either chips or boiled potatoes

£10.00

Homemade Lamb and apricot pie

Lamb and apricots simmered in a rich gravy topped with a puff pastry lid.

£11.50

Crab and crayfish ravioli

Crab and crayfish in parcels of pasta in a creamy garlic sauce and served with garlic bread

£10.50

Chicken stuffed with cheese and wrapped in bacon.

Chicken breast stuffed with either Stilton or cheddar and wrapped in bacon.

£9.95

Home made Chicken Korma

Served with rice, chips or half and half

£10.00

Roasted Lamb rump served with a rich gravy

Choose from either chips, boiled or mashed potatoes

£14.00

Gluten free Battered Cod and Chips

A smaller size gluten free battered fish and chips. Please state you require gluten free when ordering

£6.50

Glamorgan style sausages (vegetarian)

Veggie sausage served with mash or chips and vegetarian gravy

£8.95

Home made Sweet and sour chicken

Pieces of chicken in our own batter served with a sweet and sour sauce.

£10.00

Home made Beef Madras

Pieces of beef simmered in our own made Madras sauce. Served with either rice, chips or half and half.

£10.50

Mixed Grill

A mixed grill from Hanks Butchers in Ross on Wye. Contains Lamb cutlet, pork steak, sausage, gammon, steak, onion rings and mushrooms served with a fried egg and chips.

£14.00

Gammon Steak with eggs and chips

Gammon steak from Hanks Butchers served with a free range egg and chips

£10.50

Salmon steak

Fresh salmon steak served with either hollandaise or cranberry and orange sauce. Choose from chips or boiled potatoes

£10.50

Home made Wye Valley pie

Chicken in a leek, asparagus baby potatoes in a cream sauce topped with wye valley cheese and puff pastry. Served with chips, jacket or boiled potatoes

£11.50

Chicken and ribs combo

A half rack of bbq ribs with a roast chicken breast (bone in) served with chips, jacket or boiled potatoes

£11.00


Desserts

Syrup sponge pudding with custard

£3.50

Hot Bakewell sponge pudding

£3.50

Apple pie

£3.50

Sticky toffee pudding

Served with custard

£3.50

Lemon meringue pie

£3.50

Baileys Cheesecake

Home made Baileys Cheesecake

£3.50

Extras

Portion of mushy peas

£1.00

Portion of Tartar sauce

£0.25