Sunday Lunch Dine In Menu December 2021

Please telephone us on 01989562759 for latest availability.

This is our Sunday dining at the Weston Cross menu. Please note that for the time being our roast meals will be served plated style.

Starters

Vegetable spring rolls

£4.95

Home made Winter Root Vegetable soup

£4.95

Chefs Home made Pate

£4.95

Deep fried Whitebait

£4.95

Pan fried Garlic Mushrooms

£4.95


Main Courses

Roast Herefordshire Beef from Hanks Butchers

Traditional Sunday lunch and all the trimmings

£11.50

Homemade Brie, Cranberry and Red Onion Pie

£12.00

Glamorgan style sausages (vegetarian)

Served with roast potatoes and fresh vegetables and a vegetarian gravy.

£9.95

Chicken breast in a mushroom and red wine sauce

Served with roast potatoes, and vegetables of the day

£11.50

Home roasted Ham and parsley sauce

£11.50

Hanks Butchers Faggots

Served with all the trimmings

£11.50

Roast Loin of Pork

Served with roast potatoes and fresh vegetables

£11.50

Roast Rump of Lamb

Served with a selection of vegetables and all the traditional trimmings

£18.00