© Weston Cross Ltd
Please telephone us for the latest availability
.To reserve a table and place your order please telephone us on 01989562759
This is our new menu for dining at The Weston Cross. We are kindly asking if possible for groups of six or more that you order your food in advance of your visit. This is to allow us to order stock and organise our team.
Served with alioli
Chicken in our own cream, leek and cider sauce
Served with just Vegetables
Served with rice, chips or half and half
Chicken breast, cheese, bacon and bbq sauce
A steak pie topped with Stilton and a puff pastry lid
Please note the fish may contain bones.
Please note the fish may contain bones. Gluten free option available
Cod, plaice goujons, calamari and scampi
A 10oz Gammon steak from Hank’s Butcher Ross-on-Wye served with a free range egg and chips
A sausage, pork loin, gammon, steak, lamb chop served with egg, mushrooms and onion rings.
cooked to your liking served with mushrooms and onion rings.
cooked to your liking served with mushrooms and onion rings.
Cooked to your liking and served with onion rings and mushrooms
served with rice, chips or half and half
Served with rice, chips or half and half.
Served with mashed potato and vegetarian gravy
Vegetable and lentils in a vegan gravy topped with sweet potato mash and served with fresh vegetables of the day
Served with rice, chips or half and half.
Served with rice, chips or half and half
Served with rice, Chips or half and half
Pasta parcels in a creamy lobster sauce served with garlic bread.
Stilton or peppercorn sauce
